
Law of Animals in Agriculture
Vermont Law and Graduate SchoolAnimal Law
Description
Covers the evolution and regulation of animal agriculture in America, contrasted with farmed animal welfare policies in other developed nations. Will evaluate the long-term sustainability of CAFO food production specifically and animal food production generally. Students will explore the pressures from increased international trade in agricultural products.
Course outline
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ANM-5408 has possible credit equivalents including ANAT212 at McGill University.